Sweet & Spicy Pecans – Classic Thanksgiving Snack for Any Party
Create a classic Thanksgiving snack with sweet & spicy roasted pecans that will leave your guests wanting more.
The perfect combination of sweet and spicy, these roasted pecans are a classic Thanksgiving snack that can be enjoyed at any party or gathering. With just a few simple ingredients and 20 minutes of your time, you can create a delicious and addictive treat that will leave your guests wanting more.
Whether you're hosting a Thanksgiving dinner, a holiday party, or just a casual gathering with friends, sweet and spicy pecans are the perfect snack to serve. They're easy to make, require minimal ingredients, and can be stored for up to a week, making them a great make-ahead option for any occasion.
So, what makes these pecans so special? The combination of maple syrup, brown sugar, cayenne pepper, and sea salt creates a flavor profile that is both sweet and spicy, with just the right amount of heat. The pecans are tossed in this mixture and then roasted to perfection, creating a crunchy and caramelized exterior that gives way to a tender and flavorful interior.
In addition to their delicious flavor, sweet and spicy pecans are also incredibly versatile. They can be enjoyed on their own as a snack, or used as a topping for salads, yogurt, or oatmeal. They're also a great addition to any charcuterie board or cheese platter, and make a wonderful gift for friends and family during the holiday season.
So, if you're looking for a classic Thanksgiving snack that is easy to make and always a crowd-pleaser, look no further than sweet and spicy pecans. With their perfect combination of sweet and spicy flavors, they're sure to be a hit at any gathering.
Ingredients
- 1 cup pecan halves
- 2 tablespoons maple syrup
- 1 tablespoon brown sugar
- 1/2 teaspoon cayenne pepper
- 1/4 teaspoon sea salt
- 1 tablespoon unsalted butter, melted
Instructions
- Step 1: Preheat your oven to 350°F (180°C). Line a baking sheet with parchment paper.
- Step 2: In a large bowl, whisk together the maple syrup, brown sugar, cayenne pepper, and sea salt. Add the melted butter and whisk until smooth.
- Step 3: Add the pecan halves to the bowl and toss until they are evenly coated with the sweet and spicy mixture.
- Step 4: Spread the pecans out in a single layer on the prepared baking sheet. Roast for 15 minutes, or until the pecans are caramelized and fragrant.
- Step 5: Remove the pecans from the oven and let them cool completely on the baking sheet. Once cool, break up any clumps and serve.
Why This Recipe Works
⏰ Easy to Make
This recipe is easy to make and requires minimal ingredients. The pecans are tossed in a simple mixture of maple syrup, brown sugar, cayenne pepper, and sea salt, and then roasted to perfection.
👌 Versatile
Sweet and spicy pecans are incredibly versatile and can be enjoyed on their own as a snack, or used as a topping for salads, yogurt, or oatmeal.
🎉 Perfect for Any Party
These pecans are perfect for any party or gathering. They're easy to make, delicious, and can be stored for up to a week, making them a great make-ahead option.
👍 Crowd-Pleaser
Sweet and spicy pecans are always a crowd-pleaser. They're a classic Thanksgiving snack that is sure to be a hit at any gathering.
Tips and Variations
Spicy Level
If you prefer a milder snack, reduce the amount of cayenne pepper to 1/4 teaspoon or even less. If you prefer a spicier snack, increase the amount of cayenne pepper to 3/4 teaspoon or more.
Other Nuts
You can also use other types of nuts, such as walnuts or almonds, in place of the pecans. Just be sure to adjust the cooking time based on the size and type of nut.
Storage
Sweet and spicy pecans can be stored in an airtight container at room temperature for up to 5 days. They can also be frozen for up to 2 months.
Serving Suggestions
Snack
Enjoy sweet and spicy pecans on their own as a snack. They're perfect for munching on while watching a movie or reading a book.
Salad Topping
Use sweet and spicy pecans as a topping for your favorite salad. They add a delicious crunch and flavor to any green salad.
Gift Idea
Sweet and spicy pecans make a wonderful gift for friends and family during the holiday season. Package them in a decorative tin or jar and add a ribbon or gift tag.
Make Ahead and Storage
Make Ahead
Sweet and spicy pecans can be made ahead of time and stored in an airtight container at room temperature for up to 5 days. They can also be frozen for up to 2 months.
Storage
Store sweet and spicy pecans in an airtight container at room temperature for up to 5 days. They can also be frozen for up to 2 months.
Troubleshooting and FAQs
Q: How long do sweet and spicy pecans last?
A: Sweet and spicy pecans can be stored in an airtight container at room temperature for up to 5 days. They can also be frozen for up to 2 months.
Q: Can I use other types of nuts?
A: Yes, you can use other types of nuts, such as walnuts or almonds, in place of the pecans. Just be sure to adjust the cooking time based on the size and type of nut.
Final Thoughts
Sweet and spicy pecans are a classic Thanksgiving snack that is easy to make and always a crowd-pleaser. With their perfect combination of sweet and spicy flavors, they're sure to be a hit at any gathering. So, go ahead and give them a try. Your taste buds will thank you!
