This homemade meatloaf and rustic smashed potatoes bring back the joy of comfort food. Juicy, messy, and made to share—snap before it disappears!
Liam Croft
Comfort Food, Grilling
Snack smarter with these crispy sweet-potato and kale chips, baked to golden perfection in just 10 minutes. No oil, no mess—just warm autumnal flavor.
Nora Blaine
Vegan Recipes, Plant-Based
This Healthy Pumpkin Bread (No Refined Sugar!) is a fall baking staple with 165 calories, 8g protein, and 4g fiber per slice. Made with maple syrup, whole wheat flour, and Greek yogurt, it's moist, delicious, and gluten-free. Perfect for meal prep!
Nora Blaine
Vegan Recipes, Plant-Based
These pumpkin snickerdoodle cookies are soft, chewy, and perfect for fall. With cinnamon sugar coating and pumpkin spice flavor, they're a viral hit. Make 24 cookies in 40 mins!
Marcus Hale
Baking, Desserts
These pumpkin scones taste exactly like Starbucks but cost $0.50 each! Flaky, buttery, and topped with spiced glaze. Perfect with coffee or tea.
Marcus Hale
Baking, Desserts
These viral pumpkin chocolate chip muffins have bakery-style domed tops and a soft, fluffy center bursting with melted chocolate chips. Made with real pumpkin and warm spices, they’re perfect for fall.
Marcus Hale
Baking, Desserts
Explore 15 cozy fall cookie recipes perfect for sweater weather! From pumpkin snickerdoodles to chai spice shortbread, these easy, festive treats will make your kitchen smell amazing.
Marcus Hale
Baking, Desserts
Combine fall's best flavors with these soft pumpkin snickerdoodles. Perfectly spiced with a cinnamon-sugar coating, these viral cookies are a must-make for any season.
Marcus Hale
Baking, Desserts
These gluten-free pumpkin protein muffins deliver 8g of protein each, making them perfect for school lunches or post-workout refueling. Made with almond flour, pumpkin puree, and a warm spice blend.
Freya Dunn
Gluten-Free, Dietary Adaptations
These high-protein pumpkin muffins combine whey isolate, pumpkin puree, and crunchy pumpkin seeds for 8g protein per bite. Perfect for athletes and fall snacking.
Marcus Hale
Baking, Desserts
Satisfy your sweet tooth with these vegan pumpkin spice muffins made with coconut oil, oat milk, and warm spices. Moist, fluffy, and perfect for fall.
Nora Blaine
Vegan Recipes, Plant-Based
Skip the oven and make this velvety pumpkin cheesecake in 15 minutes. Perfect for last-minute Thanksgiving desserts with no baking required.
Marcus Hale
Baking, Desserts
This classic pumpkin pie features a buttery, flaky crust and perfectly spiced pumpkin filling. A must-have for Thanksgiving tables, it delivers comforting fall flavors in every bite.
Marcus Hale
Baking, Desserts
This gluten-free pumpkin pie with almond-flour crust offers classic flavor for all to enjoy. Use a water bath for even baking and serve with whipped cream. Perfect for Thanksgiving, autumn desserts, or festive gatherings!
Freya Dunn
Gluten-Free, Dietary Adaptations
No-bake pumpkin cheesecake bites ready in 15 minutes with a graham cracker crust and spiced pumpkin filling. Perfect for Thanksgiving sides and fall gatherings.
Marcus Hale
Baking, Desserts
Easy pumpkin bars with cream cheese frosting - a delicious and easy-to-make dessert for the fall season. Soft, cake-like pumpkin bars with the most incredible cream cheese frosting. Perfect for potlucks, Thanksgiving gatherings, and other fall events.
Marcus Hale
Baking, Desserts
The Classic Pumpkin Roll is a staple of every fall gathering, and for good reason. This show-stopping dessert is not only visually stunning, but it's also surprisingly easy to make.
Marcus Hale
Baking, Desserts
Indulge in the ultimate fall dessert with these moist and perfectly spiced pumpkin bars, topped with a generous layer of tangy cream cheese frosting. Perfect for gatherings and events, this recipe is a crowd-pleaser.
Marcus Hale
Baking, Desserts