Discover more Plant Based recipes and cooking ideas
These vegan roasted potatoes are a must-have for Thanksgiving. Loaded with garlic, rosemary, and thyme, they’re crispy, golden, and crowd-pleasing. The perfect plant-based comfort food.
Nora Blaine
Vegan Recipes, Plant-Based
Revamp your Thanksgiving side game with this 15-minute vegan kale slaw featuring a zesty lemon-tahini dressing.
Nora Blaine
Vegan Recipes, Plant-Based
![Garlic-Lemon Roasted Broccoli 🧄🍋 – Quick Vegan Thanksgiving Side in 15 Minutes! [Healthy Fall Recipe]](https://dishsip.com/storage/3468/conversions/feature-image-138-1762619512-medium.webp)
Crispy, zesty broccoli roasted with garlic and lemon, ready in 15 minutes. Vegan, healthy, and perfect for Thanksgiving.
Nora Blaine
Vegan Recipes, Plant-Based
Explore 7 vibrant vegan appetizers for Turkey Day, from spicy buffalo cauliflower to sweet maple tempeh.
Nora Blaine
Vegan Recipes, Plant-Based
This hearty, make-ahead quinoa-wild rice pilaf combines high-protein grains, toasted pecans, and festive herbs for a vegan Thanksgiving side that delivers sweet-savory flavor in just 35 minutes.
Freya Dunn
Gluten-Free, Dietary Adaptations
Elevate your Thanksgiving game with this vegan pumpkin-spice hummus paired with rosemary pita chips. Silky, high-protein dip with autumn flavors for healthy, festive entertaining.
Nora Blaine
Vegan Recipes, Plant-Based
Transform your Thanksgiving with these vegan, gluten-free Sweet Chili Glazed Tofu Bites - ready in 12 minutes with bold sweet-spicy flavor and festive presentation.
Nora Blaine
Vegan Recipes, Plant-Based
Indulge in the comforting warmth of Roasted Carrot & Ginger Soup, a perfect vegan starter for your Thanksgiving feast. Easy to make and packed with nutritious ingredients, this soup is a celebration of fall flavors and the joy of sharing meals with loved ones.
Elena Voss
Mediterranean Cuisine, Healthy Eating
Indulge in the flavors of Thanksgiving with these easy, no-cook vegan cranberry-pecan stuffed mushrooms. Perfect for a quick and impressive appetizer, they combine the sweetness of cranberries with the earthiness of mushrooms and the crunch of toasted pecans.
Nora Blaine
Vegan Recipes, Plant-Based
A delicious and healthy vegan spinach-artichoke dip that's perfect for Thanksgiving gatherings. Made with cashews, spinach, artichoke hearts, and nutritional yeast, this dip is creamy, rich, and completely dairy-free.
Nora Blaine
Vegan Recipes, Plant-Based