Discover more Festive Side Dishes recipes and cooking ideas
These light-salted holiday potato wedges are baked to golden perfection with rosemary and sea salt. Crispy, gluten-free, and easy to prepare ahead of time, they’re the perfect side for any holiday roast.
Freya Dunn
Gluten-Free, Dietary Adaptations
Bring Mediterranean flair to your holiday table with this colorful Italian antipasto platter. Packed with marinated olives, artichokes, cured meats, and provolone cheese, it's a global flavor feast.
Elena Voss
Mediterranean Cuisine, Healthy Eating
Elevate your holiday table with three bold, flavor-forward Christmas sides: goat cheese fig crostini, caramelized carrot-ginger sticks, and sweet-potato bacon rounds. Perfect for pairing with turkey, ham, or prime rib.
Marcus Hale
Baking, Desserts
Tangy pomegranate glaze meets roasted brussels sprouts and toasted hazelnuts for a vibrant holiday side. Perfect with prime rib or turkey. Pin now for a colorful Christmas plate!
Liam Croft
Comfort Food, Grilling