Low-Calorie Slow Cooker Smoked Sausage & Green Bean Medley...

This low-calorie slow cooker smoked sausage and green bean medley combines lean sausage with crisp beans, garlic, and lemon for a healthy, flavorful meal.

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Low-Calorie Slow Cooker Smoked Sausage & Green Bean Medley...

Nutritional & Health Information

Nutritional information provided is approximate and may vary based on cooking methods, ingredients used, and serving sizes. This recipe is for informational purposes only and is not intended as medical or nutritional advice. If you have dietary restrictions, allergies, or health concerns, please consult with a qualified healthcare professional or registered dietitian before making dietary changes. Always ensure all ingredients are safe for your personal consumption.

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Prep: 10 mins Cook: 4 hours Serves: 6

Guilt-free, hearty, and packed with flavor!

This low-calorie slow cooker medley proves healthy meals can be delicious. Smoked sausage and green beans simmer into a tender, savory dish perfect for diet-friendly dinners.

Ideal for busy weeknights or meal prep, this recipe requires minimal effort but delivers maximum flavor. The slow cooker does the work while you focus on other tasks.

With lean sausage, crisp green beans, and zesty lemon, this dish balances protein, fiber, and vitamins in every bite. No one will guess it's low-calorie!

Whether you're following a diet or simply want a lighter option, this medley is your new go-to recipe. It's easy to customize and perfect for family meals.

Why This Recipe Works

Time-Saving

Set it and forget it! The slow cooker handles all the work while you focus on other tasks.

💰 Budget-Friendly

Affordable ingredients like green beans and sausage make this meal cost-effective without sacrificing flavor.

👥 Family-Friendly

Everyone loves the smoky, savory flavors. Kids and adults alike will enjoy this versatile dish.

🌟 Nutrient-Rich

Packed with protein from sausage and fiber from green beans, this meal supports balanced nutrition.

Ingredient Notes & Substitutions

Smoked Sausage

Provides rich, smoky flavor while keeping calories low. Choose lean varieties for maximum health benefits.

Substitutions: Ground turkey or chicken for a lighter option.

Green Beans

Add crunch and fiber. Fresh beans work best, but frozen can be used in a pinch.

Substitutions: Snow peas or sugar snap peas for a different texture.

Lemon Juice

Adds brightness to balance the savory sausage. Freshly squeezed is ideal.

Substitutions: White vinegar or lime juice for a different tang.

Olive Oil

Used for sautéinging. Choose extra virgin for best flavor.

Substitutions: Avocado oil or light olive oil.

Pro Tips for Perfect Medley

🍋 Flavor Boost

Add a pinch of red pepper flakes for subtle heat.

🔄 Cooking Hack

For extra tender beans, soak in cold water for 30 minutes before cooking.

🥫 Storage Tip

Store leftovers in an airtight container for up to 3 days.

🍴 Serving Suggestion

Serve with a dollop of Greek yogurt for added creaminess.

Variations & Customizations

Protein Swap

Use grilled chicken strips or tofu cubes for a different protein source.

Vegetable Medley

Add carrots, bell peppers, or zucchini for extra nutrients.

Spicy Version

Mix in 1/2 tsp cayenne pepper or diced jalapeño for heat.

Dairy-Free Option

Sprinkle with nutritional yeast instead of Parmesan cheese.

Serving Suggestions & Pairings

🍽️ Best Served With:

  • Steamed brown rice for a complete grain boost
  • Crusty sourdough bread to soak up the juices
  • Simple green salad with balsamic vinaigrette

🍷 Drink Pairings:

Pair with a crisp white wine like Sauvignon Blanc or a light lager beer.

Make-Ahead Instructions & Storage

📅

Make-Ahead Tips

Assemble all ingredients up to step 3, refrigerate for 8 hours, then cook as instructed.

🧊

Refrigerator Storage

Store in an airtight container for up to 3 days. Reheat gently on the stovetop.

❄️

Freezer Storage

Freeze cooked medley for up to 2 months. Thaw overnight in refrigerator before reheating.

♨️

Reheating Instructions

Microwave on high for 2-3 minutes or reheat on the stovetop over medium heat.

Troubleshooting & Common Questions

Q: Can I use pre-cooked sausage?

A: Yes! Skip step 2 and add directly to the slow cooker with other ingredients.

Q: How do I prevent the beans from becoming mushy?

A: Add them during the last 2 hours of cooking for optimal texture.

Q: Can I double the recipe?

A: Yes, but use a larger slow cooker to maintain even cooking.

Q: How to make this spicier?

A: Add 1/2 tsp red pepper flakes or a dash of hot sauce before cooking.

Final Thoughts

This low-calorie medley proves healthy eating can be satisfying and flavorful. The combination of smoky sausage and fresh green beans creates a balanced, nutritious meal perfect for any occasion.

Whether you're meal prepping for the week or hosting a dinner party, this recipe delivers consistent results. Experiment with different proteins and vegetables to keep it exciting. Don't forget to share your version with friends and family!

Low-Calorie Slow Cooker Smoked Sausage & Green Bean Medley... - This low-calorie slow cooker smoked sausage and green bean medley combines lean sausage with crisp beans, garlic, and lemon for a healthy, flavorful meal.

Low-Calorie Slow Cooker Smoked Sausage & Green Bean Medley...

This low-calorie slow cooker smoked sausage and green bean medley combines lean sausage with crisp beans, garlic, and lemon for a healthy, flavorful meal.

Prep: 10 min | Cook: 4h | Total: 4h 10min | Yield: 6 servings
Prep Time 10 min
Cook Time 4h
Servings 6
Difficulty Easy
Portion Size Large
Serves 2-3 people
Cost/Serving $0.87
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4.0
(1 review)

Ingredients

6 servings

Instructions

1

Slice sausage, trim beans, and mince garlic.

2

Heat oil in skillet, cook sausage until browned. Add garlic and thyme; cook 2 minutes.

3

Add sausage, beans, lemon juice, salt, and pepper. Stir to coat.

4

Cover and cook on low for 4-6 hours or high for 2-3 hours until tender.

5

Garnish with fresh parsley or lemon zest.

Nutrition Facts

Base nutrition per 1 serving. Values displayed below are the total for 6 servings.

Calories

180

Protein

18g

Carbs

8g

Fat

5g

Fiber

-

Sugar

-

Frequently Asked Questions

Can I use pre-cooked sausage?

Yes! Skip step 2 and add directly to the slow cooker with other ingredients.

How do I prevent the beans from becoming mushy?

Add them during the last 2 hours of cooking for optimal texture.

Can I double the recipe?

Yes, but use a larger slow cooker to maintain even cooking.

How to make this spicier?

Add 1/2 tsp red pepper flakes or a dash of hot sauce before cooking.

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KEYWORDS

Main Course American low-calorie slow-cooker smoked-sausage green-beans healthy-dinner diet-friendly easy-recipes lean-protein
Liam Croft

Recipe by

Liam Croft

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Chef's Rating
Liam Croft
Liam Croft

Nov 25, 2025

4.0

Low-Calorie Slow Cooker Smoked Sausage & Green Bean Medley turned out surprisingly light, says Chef Sarah Martinez. I cooked it Tuesday night; the smoked sausage released a rich aroma while the beans stayed crisp. I let it simmer five minutes longer to deepen the garlic note. Four stars because it’s a solid weeknight go-to, just wish the sauce were a tad thicker.