Craving something sweet on keto? These low-carb snowball cookies use almond flour and a sugar substitute for a buttery, melt-in-your-mouth texture. Perfect with coffee or almond milk.
4.0 from 1 votes
Prep Time
10 min
Cook Time
15 min
Total Time
25 min
Chill the dough for 10 minutes to firm it up for easy rolling.
Cream butter and sweetener until fluffy. Add egg, vanilla, and dry ingredients. Mix until smooth.
Roll dough into 1-inch balls and place on parchment paper.
Bake at 350°F for 10-12 minutes until golden. Let cool slightly before serving.
120
Calories
3
Protein
4
Carbs
10
Fat
-
Fiber
-
Sugar
Recipe from DishSip.com • https://dishsip.com/recipe/keto-low-carb-snowball-cookies-quick-guilt-free