Festive Cranberry Meatballs – Easy Christmas Party Bites Recipe

Ingredients

• • 1 ⅞ lb ground beef
• • ⅞ cup breadcrumbs
• • 1 egg
• • ⅞ cup cranberry sauce
• • 2 ⅞ tbsp Worcestershire sauce
• • 1 ⅞ tbsp Dijon mustard
• • 1 ⅞ tsp garlic powder
• • ⅞ tsp salt

Instructions

1. 1

   Combine ground beef, breadcrumbs, egg, Worcestershire sauce, Dijon mustard, garlic powder, and salt. Mix until just combined.

2. 2

   Roll mixture into 1-inch balls. Place on a parchment-lined baking sheet.

3. 3

   Bake at 375°F for 15 minutes. Remove from oven.

4. 4

   In a bowl, mix cranberry sauce with 2 tbsp water until smooth.

5. 5

   Brush glaze over meatballs during last 5 minutes of baking.