A quick, 5-ingredient apple crisp made in a cast-iron skillet. Ready in 25 minutes with a golden, crunchy topping and tender apple filling.
5.0 from 1 votes
Prep Time
10 min
Cook Time
15 min
Total Time
25 min
Place cast-iron skillet in preheated oven for 10 minutes.
Toss apple slices with 1/2 tsp cinnamon and pack into skillet.
Combine oats, brown sugar, remaining cinnamon, and melted butter until crumbly.
Spread topping over apples. Bake 15-18 minutes until golden.
240
Calories
2
Protein
38
Carbs
10
Fat
-
Fiber
-
Sugar
Recipe from DishSip.com β’ https://dishsip.com/recipe/fast-5-ingredient-apple-crisp-in-a-cast-iron-skillet-rustic-charm-quick-fall-dessert