6
Cheesy Beef Taco Skillet – Easy One-Pan Tex Mex Dinner
This cheesy beef taco skillet combines ground beef, beans, and peppers under a golden cheese crust. No tortillas needed—just scoop and eat!
4.0 from 1 votes
Prep Time
15 min
Cook Time
25 min
Total Time
40 min
Course: Dinner
Cuisine: Mexican
Servings: 6
Calories: 450
Author: Gavin Locke
Ingredients
- • 1 ⅞ lb ground beef
- • 1 ⅞ cup red beans
- • 1 ⅞ cup salsa
- • 1 ⅞ cup shredded cheddar
- • 1 ⅞ bell pepper
- • 1 ⅞ tsp taco seasoning
- • ⅞ cup flour
Instructions
-
1
Brown beef in a skillet over medium heat. Add taco seasoning and bell pepper. Cook 5 minutes.
-
2
Stir in red beans and salsa. Simmer 10 minutes until thickened.
-
3
Spread flour evenly over the mixture. Top with cheese. Bake 20-25 minutes at 375°F.
-
4
Let rest 5 minutes before serving with a spoon.
Nutrition Facts
450
Calories
25
Protein
32
Carbs
28
Fat
-
Fiber
-
Sugar
Recipe from DishSip.com • https://dishsip.com/recipe/cheesy-beef-taco-skillet-easy