Apple-Cinnamon Sweet Potato Fries – Festive Holiday Snack...

Ingredients

• • 3 ⅞ large sweet potatoes
• • 2 ⅞ tbsp olive oil
• • 1 ⅞ tbsp apple cider vinegar
• • 1 ⅞ tbsp brown sugar
• • 1 ⅞ tsp ground cinnamon
• • ⅞ tsp salt
• • ⅞ cup apple juice
• • ⅞ cup apple cider (for drizzle)
• • Cinnamon for dusting

Instructions

1. 1

   Preheat oven to 425°F. Cut sweet potatoes into 1/4-inch sticks. Toss with olive oil, vinegar, brown sugar, cinnamon, and salt.

2. 2

   Spread on parchment-lined baking sheets. Bake 20-25 minutes, flipping halfway, until golden and crisp.

3. 3

   In small pot, combine apple juice and cider. Simmer 5 minutes until thickened. Brush over hot fries.

4. 4

   Toss with cinnamon. Serve warm with extra glaze on the side.