Discover more Mexican Food recipes and cooking ideas
Add a zesty kick to your holiday spread with Mexican street-style corn elote, brushed with mayo, cotija cheese, chili powder, and lime. Ideal for the execution stage, this side pairs perfectly with grilled chicken or beef.
Gavin Locke
Street Food, International Cuisine
Fire up dinner with these vibrant shrimp fajita bowls! Juicy seasoned shrimp, sizzling bell peppers and onions, all served over rice or greens. Quick, colorful, and loaded with protein.
Owen Fisk
Seafood, Sustainable Cooking
Whip up flavorful 4-ingredient crockpot Mexican chicken tacos with shredded chicken, salsa, cumin, and corn tortillas. Slow-cooked for juicy meat and ready in minutes!
Gavin Locke
Street Food, International Cuisine
Try these super simple ground beef tostadas for a crunchy, colorful dinner everyone gets hands-on with! Crisp shells, hearty beef, and all your favorite toppings—ready in just 20 minutes.
Liam Croft
Comfort Food, Grilling
20-minute Air Fryer Chicken Fajitas with smoky spices, bell peppers, and onions—ready in a flash!
Elena Voss
Mediterranean Cuisine, Healthy Eating
4-ingredient Mexican tortilla soup with bold flavors and easy preparation
Liam Croft
Comfort Food, Grilling