🥦 Easy Air-Fryer Brussels Sprouts with Balsamic Glaze – Quick Thanksgiving Side
Turn Brussels sprouts into a crispy, caramelized side with this air-fryer recipe. Toss sprouts with olive oil, salt, and pepper, then air-fry until golden. Finish with a sweet balsamic glaze and toasted almonds for crunch.
Elena Voss
Mediterranean Cuisine, Healthy Eating