🌱 Vegan Pumpkin Spice Cookies (Fluffy & Healthy) – The Ultimate Plant-Based Treat for Thanksgiving 🎃

Ingredients

• • 1 ⅞ cups all-purpose flour
• • 1 ⅞ tsp baking soda
• • 1 ⅞ tsp ground cinnamon
• • ⅞ tsp ground nutmeg
• • ⅞ tsp ground ginger
• • ⅞ tsp ground cloves
• • ⅞ tsp salt
• • ⅞ cup coconut oil
• • ⅞ cup maple syrup
• • 1 ⅞ tsp vanilla extract
• • ⅞ cup canned pumpkin puree
• • ⅞ cup almond milk
• • 1 ⅞ cup granulated sugar
• • 1 ⅞ cup brown sugar
• • ⅞ cup chopped pecans

Instructions

1. 1

   Preheat oven to 350°F. Line baking sheets with parchment paper.

2. 2

   Whisk flour, baking soda, spices, and salt in a bowl.

3. 3

   Mix coconut oil, maple syrup, pumpkin, milk, and vanilla.

4. 4

   Portion dough into balls, roll in cinnamon sugar, and place on baking sheets.

5. 5

   Bake for 12 minutes until golden.