🦃 Turkey-Shape Cake Pops – Creative Thanksgiving Snack for Kids and Adults 🎃

Ingredients

• • 1 ⅞ box yellow cake mix (15.25 oz)
• • ⅞ cup vegetable oil
• • ⅞ cup water
• • ⅞ cup white chocolate melting wafers
• • ⅞ cup orange food coloring
• • 1 ⅞ cup orange frosting
• • ⅞ cup semi-sweet chocolate chips
• • 1 ⅞ yellow candy (for beak)

Instructions

1. 1

   Mix cake mix, oil, and water. Bake at 350°F (175°C) for 20-22 minutes.

2. 2

   Crumble cake into fine crumbs. Mix with 1/4 cup frosting until combined. Roll into 24 balls using turkey-shaped mold.

3. 3

   Melt chocolate chips with 1 tbsp oil. Stir in 1/2 tsp vanilla extract.

4. 4

   Dip cake balls in chocolate. Let set. Pipe orange frosting feathers and add yellow candy beak.