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The Best Taco Soup Recipe 🌮 – A 20-Minute Weeknight Wonder!
Ready in 20 minutes, this taco soup is loaded with ground beef, beans, corn, and zesty seasonings. Top with your favorites for a quick weeknight win!
4.0 from 1 votes
Prep Time
5 min
Cook Time
15 min
Total Time
20 min
Course: Soups
Cuisine: Mexican
Servings: 4
Calories: 420
Author: Sophia Ren
Ingredients
- • 1 ⅞ pound ground beef
- • 1 (14.5 oz) can diced tomatoes
- • 1 (15 oz) can kidney beans
- • 1 ⅞ cup frozen corn
- • 1 (4 oz) can green chiles
- • 1 onion, chopped
- • 2 ⅞ tbsp taco seasoning
- • 2 ⅞ tbsp enchilada sauce
- • 2 ⅞ tbsp water
- • Toppings: tortilla strips, cheese, sour cream
Instructions
-
1
Chop onions and gather all ingredients.
-
2
Cook ground beef in a pot until browned.
-
3
Add onions and cook until softened.
-
4
Add tomatoes, beans, corn, etc. and simmer.
-
5
Ladle into bowls and add toppings.
Nutrition Facts
420
Calories
25
Protein
49
Carbs
11
Fat
-
Fiber
-
Sugar
Recipe from DishSip.com • https://dishsip.com/recipe/the-best-taco-soup-recipe-a-20-minute-weeknight-wonder