A 2-minute cranberry-port wine reduction sauce that adds opulence to any holiday meal. Perfect with scallops, turkey, or Champagne.
4.0 from 1 votes
Prep Time
2 min
Cook Time
2 min
Total Time
4 min
In a small saucepan, add cranberries, port wine, orange zest, and honey. Bring to a simmer over medium heat.
Cook for 1-2 minutes until cranberries burst and liquid reduces slightly. Add sparkling water and salt.
Strain through a fine-mesh sieve if desired. Chill for 15 minutes before serving to enhance flavor.
100
Calories
2
Protein
24
Carbs
1
Fat
-
Fiber
-
Sugar
Recipe from DishSip.com β’ https://dishsip.com/recipe/sparkling-cranberry-port-wine-reduction-2-min-sauce-luxe-holiday-drizzle