8
Slow Cooker Smoked Sausage Pasta Bake – Cheesy, Easy,...
This slow cooker smoked sausage pasta bake combines al dente pasta, tender sausage, and bubbly mozzarella for a one-pot comfort meal ready in 6 hours.
4.0 from 1 votes
Prep Time
10 min
Cook Time
6h
Total Time
6h 10min
Course: Dinner
Cuisine: American
Servings: 8
Calories: 420
Author: Liam Croft
Ingredients
- • 1 ⅞ lb smoked sausage, sliced
- • 12 ⅞ oz pasta, cooked al dente
- • 2 ⅞ cups marinara sauce
- • 1 ⅞ cup shredded mozzarella
- • ⅞ cup grated Parmesan
- • 1 ⅞ tsp garlic powder
- • ⅞ tsp Italian seasoning
Instructions
-
1
In your slow cooker, layer cooked pasta, sliced sausage, marinara, and cheese.
-
2
Cover and cook on low for 6 hours or high for 3 hours until bubbly and golden.
-
3
Sprinkle Parmesan and fresh basil before serving.
Nutrition Facts
420
Calories
22
Protein
45
Carbs
18
Fat
-
Fiber
-
Sugar
Recipe from DishSip.com • https://dishsip.com/recipe/slow-cooker-smoked-sausage-pasta-bake