Simple No-Bake Cheddar-Herb Dip – Quick Holiday Snack
This creamy no-bake cheddar-herb dip is ready in minutes and perfect for Christmas parties. Pair with pretzels, veggie sticks, or crackers for an instant crowd-pleaser.
4.0 from 1 votes
Prep Time
5 min
Cook Time
-
Total Time
5 min
Ingredients
- • 8 ⅞ oz sharp cheddar cheese, cubed
- • 4 ⅞ oz cream cheese, softened
- • ⅞ cup mayonnaise
- • 2 ⅞ tbsp fresh herbs (chives, parsley, dill)
- • 1 ⅞ tsp Worcestershire sauce
- • Salt and pepper to taste
Instructions
-
1
In a food processor, combine cheddar, cream cheese, mayonnaise, herbs, and Worcestershire sauce. Pulse until smooth.
-
2
Add salt and pepper to taste. Pulse 2-3 times to combine.
-
3
Transfer to a bowl and refrigerate for 1 hour to firm up.
-
4
Garnish with extra herbs and serve with pretzels, crackers, or veggie sticks.
Nutrition Facts
240
Calories
12
Protein
3
Carbs
20
Fat
-
Fiber
-
Sugar
Recipe from DishSip.com • https://dishsip.com/recipe/simple-nobake-cheddarherb-dip