6
Quick 15-Min Holiday Side (Never Soggy!) - Gourmet Roasted...
Transform Brussels sprouts into a showstopper with this 15-minute recipe. Caramelized, crispy, and perfect for any holiday table.
4.0 from 1 votes
Prep Time
5 min
Cook Time
15 min
Total Time
20 min
Course: Meal Prep
Cuisine: American
Servings: 6
Calories: 130
Author: Rex Morrow
Ingredients
- • 1 ⅞ lb Brussels sprouts
- • 3 ⅞ tbsp olive oil
- • 1 ⅞ tbsp balsamic glaze
- • 1 ⅞ tsp sea salt
- • 1 ⅞ tbsp fresh thyme
Instructions
-
1
Trim stems and halve Brussels sprouts. Toss with olive oil, salt, and thyme.
-
2
Spread on parchment-lined sheet. Roast at 425°F (220°C) for 15-18 minutes until caramelized.
-
3
Drizzle with balsamic glaze. Toss gently to coat. Let sit 2 minutes before serving.
Nutrition Facts
130
Calories
4
Protein
6
Carbs
10
Fat
-
Fiber
-
Sugar
Recipe from DishSip.com • https://dishsip.com/recipe/quick-15-min-holiday-side