Pull-Apart Christmas Tree Bread – Viral Cheesy Garlic Recipe

Ingredients

• • 1 ⅞ cups (180g) all-purpose flour
• • ⅞ cup (115g) unsalted butter, cold and cubed
• • ⅞ cup (50g) Parmesan cheese, grated
• • 2 ⅞ cups (240g) mozzarella cheese, shredded
• • 2 ⅞ cloves garlic, minced
• • 1 ⅞ tsp dried oregano
• • ⅞ tsp salt
• • ⅞ tsp black pepper
• • 1 ⅞ cup (240ml) warm milk (110°F/45°C)
• • 1 ⅞ tsp active dry yeast

Instructions

1. 1

   In a large mixing bowl, combine warm milk and yeast. Let sit for 5 minutes until foamy.

2. 2

   Add flour, Parmesan, garlic, oregano, salt, and pepper. Mix until a dough forms. Add butter pieces and knead for 5 minutes.

3. 3

   Place dough in a greased bowl, cover with plastic wrap, and let rise in a warm place for 1 hour or until doubled in size.

4. 4

   On a floured surface, roll dough into a rectangle. Spread mozzarella evenly, then roll up tightly. Cut into 12 equal slices.

5. 5

   Arrange slices in a greased 9x13 inch baking dish in a tree shape. Let rise for 30 minutes.

6. 6

   Preheat oven to 375°F (190°C). Bake for 25-30 minutes until golden brown and bubbly.

7. 7

   Let cool slightly, then pull apart the pieces and serve warm with marinara sauce.