🍫 No-Bake Chocolate Peanut Butter Christmas Cookies – Zero Oven Hassle! 🎄

Ingredients

• • 2 ⅞ cups creamy peanut butter
• • 1 ⅞ cups semi-sweet chocolate chips
• • ⅞ cup honey or maple syrup
• • 1 ⅞ teaspoon vanilla extract
• • ⅞ teaspoon salt
• • ⅞ cup crushed peppermint candies
• • Red and green candy sprinkles

Instructions

1. 1

   In a microwave-safe bowl, combine peanut butter, chocolate chips, and honey. Microwave on high for 1 minute, then stir. Continue microwaving in 15-second intervals until smooth and fully melted. Add vanilla and salt, mixing until well combined.

2. 2

   Let the mixture cool for 5 minutes. Using a cookie scoop or tablespoon, form into 1-inch balls. Place on parchment-lined baking sheet.

3. 3

   Refrigerate for 1 hour to firm up. Roll chilled cookies in crushed peppermint candies and sprinkle with festive decorations.

4. 4

   Store in an airtight container in the fridge for up to 5 days. For gifting, freeze in festive tins or cellophane bags.