🍎 Microwave Apple Crisp in a Mug – 5‑Minute Single‑Serve Treat

Ingredients

• • ⅞ cup diced apples
• • 2 ⅞ tbsp rolled oats
• • 1 ⅞ tbsp brown sugar
• • ⅞ tsp ground cinnamon
• • 1 ⅞ tbsp melted butter
• • ⅞ tsp vanilla extract
• • 1 ⅞ tbsp flour
• • ⅞ tbsp milk
• • Whipped cream (optional)

Instructions

1. 1

   In a microwave-safe mug, layer the diced apples, brown sugar, cinnamon, and 1/2 tbsp melted butter. Mix gently to coat the apples evenly.

2. 2

   In a small bowl, combine oats, remaining 1 tbsp melted butter, 1 tbsp brown sugar, 1/2 tsp cinnamon, and 1 tbsp flour. Mix until crumbly. Add 1/2 tbsp milk to bind the mixture.

3. 3

   Spread the crumble topping over the apples. Microwave on high for 3-4 minutes, or until the topping is golden and the apples are tender.

4. 4

   Let cool slightly, then top with whipped cream or a scoop of ice cream. Enjoy immediately!