🌟 Light Lemon Yogurt Mousse (5-Min Prep) – 5-Minute Low-Calorie Vegan Dessert

Ingredients

• • 1 ⅞ cup (240g) full-fat coconut yogurt (unsweetened)
• • 2 ⅞ tablespoons (24g) maple syrup or agave nectar
• • 1 ⅞ tablespoon (15ml) fresh lemon juice
• • 1 ⅞ teaspoon (1g) lemon zest
• • ⅞ teaspoon (0.5g) vanilla extract
• • Pinch of salt
• • Optional: 1/4 cup (40g) fresh berries or lemon slices for garnish

Instructions

1. 1

   In a medium bowl, combine coconut yogurt, maple syrup, lemon juice, lemon zest, vanilla extract, and a pinch of salt. Whisk until smooth and fully combined.

2. 2

   Transfer the mixture to serving bowls or ramekins. Cover and refrigerate for at least 2 hours, or until chilled and set.

3. 3

   Before serving, garnish with fresh berries, lemon slices, or a drizzle of additional lemon juice. Serve chilled for the best flavor.