Transform apples into a tender, caramelized dessert in just 15 minutes using your Instant Pot. This set-and-forget recipe yields a golden oat topping over juicy apple slices—perfect for busy weeknights.
4.0 from 1 votes
Prep Time
10 min
Cook Time
15 min
Total Time
25 min
Peel, core, and slice apples into 1/4-inch slices. In a large bowl, toss with 1/2 teaspoon cinnamon.
In a food processor, pulse oats, butter, brown sugar, remaining 1/2 tsp cinnamon, and nutmeg until crumbly. Set aside.
Place apples in a 6-quart Instant Pot. Pour apple juice over apples. Spread topping evenly over apples.
Seal lid. Cook on High Pressure for 5 minutes. Quick release valve.
240
Calories
4
Protein
32
Carbs
12
Fat
-
Fiber
-
Sugar
Recipe from DishSip.com • https://dishsip.com/recipe/instant-pot-apple-crisp-15-minute-set-and-forget-dessert