Honey Sesame Chicken Stir Fry – Quick & Colorful Dinner

Ingredients

• • 1 ⅞ lb boneless chicken breast, thinly sliced
• • 2 ⅞ tbsp soy sauce
• • 1 ⅞ tbsp rice vinegar
• • 1 ⅞ tbsp honey
• • 1 ⅞ tsp sesame oil
• • ⅞ cup snap peas
• • ⅞ cup bell peppers (red/yellow/orange), sliced
• • 1 ⅞ tbsp sesame seeds
• • 1 ⅞ tsp minced garlic
• • ⅞ tsp grated ginger

Instructions

1. 1

   In a bowl, combine chicken with soy sauce, rice vinegar, honey, and sesame oil. Let sit 10 minutes.

2. 2

   Heat 1 tbsp oil in a wok or skillet. Add snap peas and bell peppers. Cook 2-3 minutes until tender-crisp.

3. 3

   Add chicken and sesame seeds. Cook 5-6 minutes until chicken is golden and cooked through.

4. 4

   Stir in garlic and ginger. Cook 30 seconds until fragrant.

5. 5

   Toss everything together. Taste and adjust seasoning if needed.