🍯 Honey Garlic Air Fryer Salmon – Sweet, Savory & Ready in 12 Minutes! – Quick, Healthy Dinner

Ingredients

• • 4 ⅞ salmon fillets (6 oz each), skin-on
• • ⅞ cup honey
• • 3 ⅞ tbsp soy sauce
• • 3 ⅞ cloves garlic, minced
• • 1 ⅞ tbsp olive oil
• • Optional: sesame seeds or green onions for garnish

Instructions

1. 1

   Pat fillets dry. Brush olive oil over skin side. Use parchment paper in air fryer basket to prevent sticking.

2. 2

   Whisk honey, soy sauce, garlic, and 1 tsp water until smooth. Optional: Add rice vinegar for extra tang.

3. 3

   Place salmon skin-side down in air fryer. Brush glaze over flesh side. Cook at 375°F (190°C) for 10-12 minutes.

4. 4

   Brush remaining glaze. Garnish with sesame seeds or green onions. Serve warm with rice and roasted asparagus.