Fun Quick Christmas Treat Bar – DIY Party Delight!

Ingredients

• • 1 ⅞ cup marshmallows
• • ⅞ cup chocolate chips
• • ⅞ cup rice krispies
• • ⅞ cup crushed peppermints
• • ⅞ cup almonds
• • 1 ⅞ tsp cinnamon
• • 1 ⅞ tbsp butter
• • 1 ⅞ tbsp honey
• • Festive decorations

Instructions

1. 1

   Line a 8x8-inch pan with parchment paper for rice krispie squares. Use mini cupcake liners for peppermint bites.

2. 2

   In a microwave-safe bowl, melt marshmallows and chocolate chips for 30 seconds. Stir until smooth. Add crushed peppermints for peppermint bites.

3. 3

   Stir in rice krispies until coated. Press into prepared pan. Chill for 30 minutes.

4. 4

   Mix melted marshmallow with crushed peppermints. Drop by spoonfuls into cupcake liners. Chill.

5. 5

   In a skillet, toast almonds with cinnamon, honey, and butter over low heat. Mix with rice krispies.

6. 6

   Arrange all treats on a wooden board with festive decorations. Add mini candy canes and holiday napkins.