Festive Green Drink with Candy Cane – Easy Holiday Recipe

Ingredients

• • 1 ⅞ cup fresh spinach
• • 1 ⅞ ripe banana
• • ⅞ cup unsweetened almond milk
• • ⅞ cup plain Greek yogurt
• • 1 ⅞ tbsp honey
• • 1 ⅞ tsp peppermint extract
• • ⅞ cup sparkling sugar (or regular sugar)
• • 2 ⅞ candy canes (for garnish)
• • 1 ⅞ tbsp lime juice
• • ⅞ tsp cinnamon

Instructions

1. 1

   Mix sparkling sugar with a pinch of cinnamon in a small bowl. Moisten the rim of a clear glass with lime juice, then dip it into the sugar mixture to coat evenly.

2. 2

   In a blender, combine spinach, banana, almond milk, Greek yogurt, honey, lime juice, and peppermint extract. Blend until smooth and creamy.

3. 3

   Pour the blended mixture into the prepared glass. Top with a crushed candy cane sprinkle for extra festive flair.

4. 4

   Insert a whole candy cane into the glass as a stirrer. Serve immediately with a slice of lime on the side.