Espresso Martini, Christmas Edition Recipe
This Espresso Martini, Christmas Edition features tree-shaped foam and cinnamon-stick garnishes. Easy to make ahead, with decaf and low-alcohol options for all guests.
5.0 from 1 votes
Prep Time
5 min
Cook Time
-
Total Time
5 min
Ingredients
- • 1 ⅞ oz espresso
- • 1 ⅞ oz coffee liqueur
- • 1 ⅞ oz vodka
- • ⅞ oz simple syrup
- • Freshly ground coffee beans
- • Cinnamon stick
Instructions
-
1
Brew 6 shots of espresso and let cool. Measure all ingredients into a cocktail shaker.
-
2
Add ice to the shaker, seal, and shake vigorously for 15-20 seconds until chilled.
-
3
Strain into chilled coupe glasses. Top with a dollop of whipped cream or frothed milk.
-
4
Arrange 3-4 coffee beans in a tree shape on the foam. Insert a cinnamon stick vertically as the trunk.
Nutrition Facts
180
Calories
1
Protein
10
Carbs
-
Fat
-
Fiber
-
Sugar
Recipe from DishSip.com • https://dishsip.com/recipe/espresso-martini-christmas-edition