Easy Apple Crisp Recipe 🍎 – The Ultimate Fall Dessert!

Ingredients

• • 6-8 medium-sized apples, peeled and sliced
• • ⅞ cup granulated sugar
• • 2 ⅞ tablespoons all-purpose flour
• • 1 ⅞ teaspoon cinnamon
• • ⅞ teaspoon nutmeg
• • ⅞ teaspoon salt
• • ⅞ cup rolled oats
• • ⅞ cup brown sugar
• • ⅞ cup cold butter, cut into small pieces

Instructions

1. 1

   Combine the sliced apples, granulated sugar, flour, cinnamon, nutmeg, and salt in a large bowl. Mix until the apples are evenly coated.

2. 2

   In another bowl, mix together the rolled oats, brown sugar, and cold butter until the mixture resembles coarse crumbs.

3. 3

   Transfer the apple mixture to a 9x9-inch baking dish, top with the oat mixture, and bake in a preheated oven at 375°F (190°C) for 35-40 minutes, or until the topping is golden brown and the apples are tender.