A vibrant, crowd-pleasing cranberry punch recipe for Thanksgiving, serving 20 guests in a single pitcher. Quick, customizable, and perfect with rosemary and orange.
4.0 from 1 votes
Prep Time
10 min
Cook Time
30 min
Total Time
40 min
Refrigerate pitcher and all liquids for 1 hour.
Pour cranberry juice and orange liqueur into the pitcher. Stir well.
Gently pour in sparkling water and stir again.
Add remaining ice and refrigerate for 30 minutes.
Add rosemary and orange slices, top with remaining ice. Serve in chilled glasses.
170
Calories
3
Protein
35
Carbs
1
Fat
-
Fiber
-
Sugar
Recipe from DishSip.com β’ https://dishsip.com/recipe/cranberry-punch-batch-serve-20-guests-with-easy-thanksgiving-pitcher