These 3-ingredient coconut flour cookies are keto-friendly, gluten-free, and ready in 15 minutes. Perfect for satisfying sweet cravings without the sugar crash.
4.0 from 1 votes
Prep Time
10 min
Cook Time
10 min
Total Time
20 min
In a mixing bowl, combine 1 cup coconut flour, 1/2 cup softened butter, and 1/2 cup erythritol. Add a pinch of salt and mix until a dough forms.
Scoop tablespoon-sized portions of dough and roll into balls. Flatten slightly with a fork for indentation.
Bake at 325Β°F (160Β°C) for 10-12 minutes or air fry at 320Β°F (160Β°C) for 5-7 minutes until golden.
Cool completely and store in an airtight container for up to 5 days.
100
Calories
5
Protein
6
Carbs
8
Fat
-
Fiber
-
Sugar
Recipe from DishSip.com β’ https://dishsip.com/recipe/coconut-flour-keto-cookies-3-ingredient-low-carb-bliss-easy-to-make-craving-a-sweet-treat-that-fits-your-low-carb-lifestyle-without-sacrificing-flavor