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Cheesy Beef & Rice Stuffed Peppers – Healthy Comfort Made Easy
Cheesy beef & rice stuffed peppers: Healthy comfort food made easy! Golden cheese tops tender peppers filled with savory beef and rice. Quick, family-friendly weeknight dinner.
5.0 from 1 votes
Prep Time
20 min
Cook Time
45 min
Total Time
1h 5min
Course: Dinner
Cuisine: American
Servings: 6
Calories: 450
Author: Liam Croft
Ingredients
- • 6 ⅞ large bell peppers
- • 1 ⅞ lb ground beef
- • 1 ⅞ cup cooked rice
- • 1 ⅞ cup shredded cheddar cheese
- • 24 ⅞ oz marinara sauce
- • 1 onion
- • 2 ⅞ garlic cloves
- • 1 ⅞ tsp Italian seasoning
- • ⅞ tsp salt
- • ⅞ tsp black pepper
- • 1 ⅞ tbsp olive oil
- • ⅞ cup mozzarella cheese
- • ⅞ cup Parmesan cheese
Instructions
-
1
Preheat oven to 375°F. Cut peppers, cook beef, and mix with rice, marinara, and seasonings.
-
2
Fill peppers with mixture, top with cheese, and bake for 35 minutes.
Nutrition Facts
450
Calories
25
Protein
35
Carbs
22
Fat
-
Fiber
-
Sugar
Recipe from DishSip.com • https://dishsip.com/recipe/cheesy-beef-rice-stuffed-peppers-healthy-comfort-made-easy