Bourbon Apple Cider Cocktail 🍁 – Rich Autumn Warmth - The Ultimate Thanksgiving Sip 🍃

Ingredients

• • 2 ⅞ oz bourbon whiskey
• • 4 ⅞ oz fresh apple cider (preferably spiced)
• • ⅞ oz pure maple syrup
• • ⅞ oz fresh lemon juice
• • 1 ⅞ dash Angostura bitters

Instructions

1. 1

   Fill a lowball glass with ice cubes. The ice will chill the glass and dilute the cocktail slightly as it melts during serving.

2. 2

   In a shaker, combine bourbon, apple cider, maple syrup, lemon juice, and a dash of bitters. Shake vigorously for 15 seconds to chill and emulsify the ingredients.

3. 3

   Strain the mixture into the prepared glass. Add apple slices and cinnamon sticks as garnish for an autumnal presentation.