⏱️ 5-Minute Royal Icing Frosting Tips (Fast & Flawless!) – Viral Potential Score (VPS): 85

Ingredients

• • 4 ⅞ cups powdered sugar
• • ⅞ cup meringue powder
• • ⅞ tsp lemon juice
• • 2-3 tsp water
• • Gel food coloring

Instructions

1. 1

   Sift 4 cups powdered sugar and 1/4 cup meringue powder into a bowl. Whisk to combine.

2. 2

   Add 1/2 tsp lemon juice and 2 tsp water. Beat on high speed until stiff peaks form.

3. 3

   Add water gradually until smooth and flowing. The icing should flow slowly from a spoon with a slight "ribbon" effect.

4. 4

   Divide into bowls. Add gel food coloring and mix until vibrant. Transfer to piping bags and decorate cookies immediately.