⏱️ 5-Minute Matcha White Chocolate Christmas Cookies (Green Luxury!) – Viral Recipe for Festive Bakers

Ingredients

• • 1 ⅞ cups all-purpose flour
• • ⅞ cup matcha powder
• • ⅞ cup unsalted butter
• • ⅞ cup granulated sugar
• • 1 ⅞ large egg
• • 1 ⅞ teaspoon vanilla extract
• • ⅞ cup white chocolate chips
• • ⅞ teaspoon salt

Instructions

1. 1

   In a large bowl, whisk together flour, matcha powder, and salt until well combined.

2. 2

   Add softened butter and sugar to the bowl. Using a hand mixer or stand mixer, cream until light and fluffy (2-3 minutes).

3. 3

   Beat in egg and vanilla extract until fully incorporated. Gradually add the dry ingredients, mixing on low until just combined.

4. 4

   Fold in white chocolate chips. Cover dough and refrigerate for 15-30 minutes to firm up.

5. 5

   Scoop dough using a tablespoon or cookie scoop. Roll into balls (about 1.5 inches) and place on parchment-lined baking sheets, spacing 2 inches apart.

6. 6

   Preheat oven to 350°F (175°C). Bake for 10-12 minutes or until edges are lightly golden. Let cool on the baking sheet for 5 minutes before transferring to a wire rack.