A vibrant, healthy vegetable soup made with just four pantry-friendly ingredients in under 20 minutes that delivers restaurant-quality flavor to your table.
4.0 from 1 votes
Prep Time
10 min
Cook Time
12 min
Total Time
22 min
Dice carrots and celery into 1/2-inch pieces
Boil broth and add vegetables
Stir in tomatoes with juice
Puree until smooth
65
Calories
2
Protein
9
Carbs
2
Fat
-
Fiber
-
Sugar
Recipe from DishSip.com β’ https://dishsip.com/recipe/4ingredient-vegetable-soup-light-nutritious-sip-the-rainbow