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3-Ingredient Sweet Potato Brownies – Guilt-Free Indulgence

Fudgy vegan brownies made with sweet potatoes, cocoa, and almond butter. No added sugar required! These gluten-free treats are baked to perfection with a rich chocolate flavor.

3-Ingredient Sweet Potato Brownies – Guilt-Free Indulgence

4.0 from 1 votes

Prep Time

10 min

Cook Time

25 min

Total Time

35 min

Course: Dessert Cuisine: American Servings: 12 Calories: 180 Author: Nora Blaine

Ingredients

Instructions

  1. 1

    Line an 8x8-inch baking dish with parchment paper. Preheat oven to 350°F (175°C).

  2. 2

    In a large bowl, combine sweet potato, cocoa powder, and almond butter. Stir until smooth and well combined.

  3. 3

    Pour mixture into prepared dish. Smooth surface with a spatula. Bake for 25 minutes or until edges are set.

  4. 4

    Let cool completely before slicing into 12 squares.

Recipe from DishSip.com • https://dishsip.com/recipe/3-ingredient-sweet-potato-brownies