⏰ 10-Minute Peppermint Snowflake Cookies (Fast Festive Fun!) – Viral Potential Score (VPS): 88

Ingredients

• • 1 ⅞ cup unsalted butter
• • 1 ⅞ cup granulated sugar
• • 2 ⅞ cups all-purpose flour
• • ⅞ teaspoon baking powder
• • ⅞ teaspoon peppermint extract
• • Red and green food coloring (optional)

Instructions

1. 1

   In a large bowl, cream butter and sugar until smooth. Add flour and baking powder, then stir in peppermint extract to form a dough.

2. 2

   Split dough into two portions. Add a few drops of red and green food coloring to each for festive swirls.

3. 3

   Roll out dough to 1/4-inch thickness and cut with a snowflake cookie cutter. Bake at 375°F for 10 minutes.

4. 4

   Let cookies cool for 5 minutes before transferring to a wire rack. Dust with powdered sugar if desired.