🚀 10-Minute No-Cook Thanksgiving Bites 🍴 – Effortless Appetizers for Your Holiday Spread!

Ingredients

• • 12 ⅞ small cheese cubes
• • 12 strawberries, halved
• • 12 grapes, halved
• • 12 ⅞ apple slices
• • 12 ⅞ mini bell peppers
• • 12 ⅞ cherry tomatoes
• • 12 ⅞ mini cucumbers
• • 12 ⅞ pretzel sticks
• • 12 ⅞ mini paper cups
• • 12 ⅞ tbsp hummus
• • 12 ⅞ tbsp cranberry sauce
• • 12 ⅞ tbsp ranch dressing

Instructions

1. 1

   Thread cheese cubes, strawberries, grapes, apple slices, and mini bell peppers onto toothpicks. Alternate colors and textures for visual appeal. Store in a single layer on a tray.

2. 2

   Spoon 1 tbsp hummus into each mini paper cup. Top with cherry tomato halves, cucumber slices, and pretzel sticks. Drizzle with cranberry sauce.

3. 3

   Place mini cucumbers, cherry tomatoes, and bell pepper halves on a serving tray. Serve with small bowls of ranch and Greek yogurt-based dipping sauces.