Quick 15-Min Holiday Side (Never Soggy!) - Gourmet Roasted...
Transform Brussels sprouts into a showstopper with this 15-minute recipe. Caramelized, crispy, and perfect for any holiday table.
Rex is a soup and salad expert, creating nourishing bowls for all seasons. He emphasizes fresh produce and homemade dressings for wholesome meals.
Discover all the delicious recipes and cooking tips from Rex Morrow
Transform Brussels sprouts into a showstopper with this 15-minute recipe. Caramelized, crispy, and perfect for any holiday table.
This vibrant 5-ingredient green bean crunch is a holiday side that can be prepped in minutes. Tossed with toasted almonds, lemon zest, and garlic, it's a fresh, colorful addition to your festive table.
This one-pan holiday rice pilaf combines toasted almonds, dried cranberries, and fresh parsley for a festive, aromatic side that pairs perfectly with roast turkey or ham. Easy to make, minimal cleanup, and bursting with flavor.
Need a fresh, make-ahead side that stays crisp? This green bean almond salad mixes blanched beans, toasted almonds, and a light lemon-vinaigrette, delivering a bright, crunchy bite.
Elevate your holiday table with this creamy sweet potato casserole featuring a caramelized marshmallow topping. Perfect for Thanksgiving, this classic side pairs beautifully with turkey.
This slow-cooker chestnut-stuffed acorn squash is a show-stopping holiday side dish. Make it ahead for a rustic, refined flavor that pairs perfectly with turkey or ham.
This vibrant apple-cranberry walnut salad balances sweetness and tartness, making it the ideal side for Christmas ham. Fresh greens, tart cranberries, and toasted walnuts create a festive, nutritious dish.
Speed up your Christmas dinner prep with this ultra-simple roasted asparagus recipe. Ready in 20 minutes, it pairs perfectly with turkey or ham.
This vibrant fruit salad bursts with seasonal color and flavor, ready in 10 minutes. A make-ahead holiday side that pairs perfectly with savory mains.
This tangy cold cranberry relish with orange zest, ginger, and honey is the perfect make-ahead holiday side. Serve with turkey, ham, or vegan dishes for a festive, zesty finish.
Caramelized garlic-butter carrots with honey glaze create a vibrant holiday side. Ready in 35 minutes, this sweet-savory dish pairs beautifully with roast meats or plant-based mains.
Make Día de los Muertos a family-friendly tradition with this no-knead Kid-Friendly Pan de Muerto recipe. Kids can shape buns, drizzle glaze, and learn cultural traditions while baking together.